Join me in my Parisian kitchen where I'll share baking tips and answer your questions about living in Paris over a glass of wine, while we make a sharing style cheese and herb soufflé, individual raspberry soufflés, and chocolate fondant pots.
1 person €160
2 people €260
3 people €340
4 people €400
Children 7 - 12 are €50. Children under 6 are free.
Optional extra - homemade vanilla ice-cream tutorial €100.
All classes are private, flexible and can be modified to suit you.
Please get in to discuss dates before booking - firstname.lastname@example.org
Available Monday to Friday.